THE BEST CHARCOAL
Our main product Best Charcoal is one of the premium charcoals of the world. The Best Charcoal contains 100% Quebracho Blanco (White oak) and is ideal for restaurants, retailers and even home BBQ’s. Quebracho Blanco wood, also known as “axe breaker” due to its extreme density, is 40% harder than other lump charcoal woods and gives double the typical heat and burn time of a briquette. Enjoy hours of clean and low smoke cooking.
The Best Charcoal is easy to light and is usually ready to cook in about 15 minutes. Due to its long durations, no spark, high heat and very low ash content, you’ll never want to cook with anything else.
Ideal for use with all types of Kamado BBQ’s.
Jeroen Haring; +31 621 330 360
Marcel Hegeman; + 31 646 566 766
Our charcoal burns extremely hot
With over 7000 cal/g of cooking power
Your grilling will be done in no time
Despite its intense heat, our charcoal
still gives you 3+ hours of burn time
That means 3+ hours of a
clean, smoke-free burn!
Only the best quality charcoal should be
used for hookah. That’s why briquettes are never used
Our charcoal is smoke-free and 100% natural
Making it ideal for hookah
The harder the wood, the better the charcoal.
That is why we use Quebracho Blanco
Also known as the axe-breaker
Our charcoal is made the traditional way
Our wood is handpicked, hand-cut and hand-fired
in our signature brick kiln
Our charcoal is all natural with no chemicals
Without fillers, binding agents and toxins
You will taste the food you’re making,
White Oak Charcoal
Restaurant quality from South America. Available in 15 kg bags.
A blend of Birch and Oak
Restaurant quality from Europe.
Available in 10 kg bags.
A Mix of Acacia and Eucalyptus
Restaurant quality from South Africa. Available in 10 kg bags.
A Mix of Birch and Aspen
Sourced from both Birch and Aspen. This restaurant quality charcoal guarantees excellent barbecue performance.